Tagged creamy chicken soup

Velveteen Chicken Soup

You know all about the velveteen rabbit, but this is a velvetty chicken—soup that is.  Perfect for a cold winter day, but also suited for a spring luncheon.  It’s easy and so delicious!

Velveteen Chicken Soup in Handmade Soup Crock

Serves 4 as an appetizer

  •  6 tablespoons butter
  • 6 tablespoons flour
  • 1/2 cup milk
  • 1/2 cup light cream or half and half
  • 3 cups lower sodium chicken broth
  • 1 cup shredded chicken
  • freshly ground pepper and Sabrosa Guerande Grey salt to taste
  • fresh herb garnish

Melt butter in saucepan and blend in flour until smooth.  Stir in milk, cream and broth. Cook, stirring until mixture thickens and comes to a boil; reduce heat and add chicken and Sabrosa Guerande Grey salt and pepper to taste.  Serve immediately in a beautiful hand made soup crock from Artists At Heart.